Acorn Ham, the best ham in the world. Make an offer on this domain name before another seller takes the lead. Acorn Ham, Jamón de bellota. Iberian acorn ham. Iberico ham, otherwise known as "jamon Iberico," or "jamon de pata negra," is a gourmet specialty made from exclusive, black-hoof pigs, unique to the Iberian Peninsula. The hams are labeled according to the pigs' diet and the percentage of the pigs' Iberian ancestry, with an acorn diet and pure-bred Iberians being most desirable. The current labeling system, based on a series of color-coded labels, was phased in starting in January 2014.[1] The finest is called jamón ibérico de bellota (acorn). This ham is from free-range pigs that roam oak forests (called dehesas) along the border between Spain and Portugal and eat only acorns during this last period. It is also known as jamón ibérico de Montanera. AcornHam.com, to sell, export / import Iberian Spanish Acorn Ham. In Spain we can find many brands of Iberian ham, as it is a product that is deeply rooted in our gastronomic culture. In itself, the "title" of Iberian in a product denotes an extra quality. The Iberian acorn-fed ham comes from pigs that have been exclusively fed with acorns and natural herbs during the montanera until slaughter, while a bait pig has been fed with feed, legumes and cereals. Furthermore, acorn-fed Iberian ham comes from pigs that have lived in the pastures feeding naturally, while the pigs from which Iberian bait hams come do not. If you want a special domain name to bring to everyone the aroma, color and unmatched texture of authentic Iberian ham in all the formats of our Iberian acorn-fed ham: whole piece Iberian acorn-fed ham, sliced or cut ham by hand… ACORNHAM.COM El jamón ibérico de bellota proviene de cerdos que han sido exclusivamente alimentados con bellotas y hierbas naturales durante la montanera hasta la matanza, mientras que uno de cebo se ha alimentado con pienso, leguminosas y cereales. Además, un jamón ibérico de bellota, proviene de cerdos que han vivido en la dehesa alimentándose de forma natural, mientras que los cerdos de los que provienen los jamones ibéricos de cebo no. Si quieres un nombre de dominio especial para hacer llegar a todo el mundo el aroma, el color y la textura inigualable del auténtico jamón ibérico en todos los formatos de nuestro jamón ibérico de bellota: jamón ibérico de bellota en pieza entera, jamón loncheado o cortado a mano… ACORNHAM.COM Acorn Ham, el mejor jamón del mundo.
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If you need assistance at any time, you can reach our transfer specialists 24x7 via chat, email or phone.
Once you complete the payment for your domain, you will have access to our Transfer Center where you can select your transfer preference (i.e. Domain Registrar where you would like the domain transferred to). The domain transfer specialists from our partner, Atom.com, will also reach out to you via email along with detailed instructions for the domain transfer. Typically most transfers are initiated within 24 hours of domain purchase.
If you need assistance at any time, you can reach our transfer specialists 24x7 via chat, email or phone.
If for some reason you do not wish to move forward with the purchase, you are entitled to a refund as long as following conditions are met: